(Image: http://cafefiles.naver.net/20100629_229/2choco23_1277758659845szYCV_jpg/25A325D6_540_2choco23.jpg)Serve over pasta, rice, or veggies, for a filling meal. Season each the flour with a half teaspoon of the spice combination. Season the breadcrumbs with half teaspoon of the spice combination and the chopped recent parsley. Set these aside when you put together the chicken breasts. I made this twice, and it was fairly good.
The oil will help the crust brown. Beat together the eggs and water, the combination ought to be fluid. Lightly dust the chicken with flour, then dip in the egg combination. Gently coat in the bread crumbs. Cooking lean meat for an extended size of time will result in dry meat.
Lightly roll the ham and cheese. Stuff the chicken pocket with the ham and cheese roll, and safe the chicken with toothpicks. Season the complete exterior of the chicken recipes with chicken cordon bleu my Award-Winning Chicken Seasoning.
Meanwhile, make the almond and butter combination. Add that to a small pan and cook for 2-3 minutes till it is crispy and toasted. This works with common breadcrumbs as well. Serve on top of the chicken. Dip the chicken within the egg after which into the bread crumbs and parmesan cheese.
Also, I had a tough time getting the breading to remain on, even though it was scrumptious. I additionally would cook dinner them longer subsequent time.
(Image: https://i.vimeocdn.com/filter/overlay?src0=https252F252Fvideo26src1=https252F252Fimages_v6252Fplay_icon_overlay.png)Season the flour with salt and pepper; unfold out on waxed paper or in a flat dish. Mix the breadcrumbs with thyme, kosher salt, pepper, and oil.
There is no heavy breading, no deep frying, but all the flavor stays! And instead of pounding, stuffing, and breading chicken breasts, this recipe only requires 5 minutes of preparation. The steps to make this Chicken Cordon Bleu Casserole are simple, it takes a number of additional minutes to assemble however it's price it. All collectively from prep to cook dinner time it was about one hour. You could make this recipe forward of time and let it sit in your fridge for a day or so before baking.
Rough chop the ham and scatter it over the top of the chicken. Lay the Swiss cheese on high of the ham.