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(Image: https://thesugarfreediva.com/wp-content/uploads/2016/01/pound3.jpg)I wish I may say this turned out for me but it did not. I sadly won't be consuming it.

I added some lemon juice and lemon zest to the glaze. I greased my bundt pan with Pam model spray. Thinking I’ll attempt it as cupcakes. I made this keto pound cake made with coconut flour final weekend for my sister in laws birthday. (I decided to make it in the bundt pan anyway) There have been some non LCHF deserts there as well.

I’ve been having fun with it with my morning bulletproof coffee. This cake hits the spot for a sweet deal with with substance.

This KY born ‘n’ bred gal thinks your cake seems AWESOME! Will should try the recipe & get again to you on it.

I made it for the first time yesterday and it turned out great, very scrumptious! I did discover bloating and minor upset abdomen. This was also my first time baking with almond and coconut flour and used stevia packets. I’m questioning what would give me this response? I’m new to low carb baking and would like to continue desserts without having stomach points.

any concepts on the way to use the final product. Can I add more almond flour and bake once more as muffins. Any ideas can be helpful. Thank you for sharing this recipe!

The lemon flavor masks the faux-y style. I tried this final night time, and OH MY! Because I’m diabetic I even have to watch my fat as well as sugars. I substitued avocado oil for the coconut oil/butter. It turned out fabulous, didn't spike my blood sugar and after I woke up this morning, my blood sugar was nice!

Every one beloved and I mean loved this cake. Especially my pregnant niece who had three pieces! The common deserts received tasted but this cake was almost gone! This recipe is a keeper, shall be making it again and again!

I had to use Plant Protein from Walmart as a result of that was the one flavorless one they'd. I additionally replaced half the water with Bourbon within the cake and butter glaze. We spent a number of days final month in Kentucky touring Bourbon distilleries and every little thing gave the impression to be made with Bourbon.